Muffins are so easy to make! They are usually made using basic pantry shelf ingredients The only real work is measuring the ingredients that takes next to no time, mixing then scooping into muffin tins and popping in the oven. Most muffins take about 20 minutes to cook so a batch could easily go in the oven in about 5 minutes time in the morning giving you enough time to shower and dress before being greeted with fresh, piping hot muffins from the oven! Muffins are the ideal grab and go food as well as being perfect for lunch boxes and after school snacks. Oh and did I mention they are extremely inexpensive to make?
Apple Streusel Muffins
I have have been making a lot of muffins the past few weeks. They are just so nice to enjoy with a hot cup of coffee for breakfast. My muffin cookbook is getting a good workout! The apple streusel muffin recipe caught my eye. Not only did the recipe include fruit of which I just happened to have an apple to use up but also a lovely sounding topping. This recipe certainly did not disappoint!
Apple Steusel Muffins
modified from: Jean Paré Company's Coming, Muffins & More, 1983. Pp. 9.
½ c packed brown sugar
¼ c unbleached flour
¼ c softened butter
1½ c unbleached flour
½ c organic sugar
3 tsp baking powder
½ tsp sea salt
1 egg
¼ c milk
¼ c vegetable oil
¾ c shredded, unpeeled apple
Mix the first three ingredients together until crumbly and set aside. Combine dry ingredients together in mixing bowl. Beat the egg, milk and oil together in a separate bowl. Fold in the shredded apple. Make a well in the middle of the dry ingredients. Pour the wet ingredients in and stir until just moistened. Fill prepared muffin tins ¾ full. Top with the brown sugar topping. Bake at 200ºC/400ºF for 20 - 25 minutes or until centre is clean when pricked with a toothpick.
Yield: 12 muffins
Welcome to our kitchen that truly is the heart of our home! One of life's greatest pleasures is enjoying good food with family and friends. Here you will find recipes, tips for frugal cooking, how-tos for food preservation especially canning and anything else food related. Tea is brewing and warm cookies are fresh from the oven. Please sit a spell and enjoy your stay.
- Garden Gnome
- Ontario, Canada
- I am a wife, mother and grandma who enjoys the many aspects of homemaking. A variety of interests and hobbies combined with travel keep me active. They reflect the importance of family, friends, home and good food.
Cook ingredients that you are used to cooking by other techniques, such as fish, chicken, or hamburgers. In other words be comfortable with the ingredients you are using.
--Bobby Flay
--Bobby Flay
For Your Information
Please watch this area for important information like updates, food recalls, polls, contests, coupons, and freebies.
- [March 19, 2020] - Effective Mar 17, this blog will no longer accept advertising. The reason is very simple. If I like a product, I will promote it without compensation. If I don't like a product, I will have no problem saying so.
- [March 17, 2020] - A return to blogging! Stay tuned for new tips, resources and all things food related.
- [February 1, 2016] - An interesting report on why you should always choose organic tea verses non-organic: Toxic Tea (pdf format)
- Sticky Post - Warning: 4ever Recap reusable canning lids. The reports are growing daily of these lids losing their seal during storage. Some have lost their entire season's worth of canning to these seal failures! [Update: 4ever Recap appears to be out of business.]
Popular Posts
-
Food manufactures have so convinced us that home cooking is not possible without a ready-made mix that many of us actually believe that myth...
-
I am very much a scratch cooking most of the time. One thing that has always been a concern is coming across a recipe I want to try that ca...
-
Pork is the remains a popular meat of choice for curing with bacon and ham being the most popular. What many don't realize is curing me...
Friday, February 12, 2010
Apple Streusel Muffins
Subscribe to:
Post Comments (Atom)
3 food lovers commented:
Muffin = An adult cupcake... would eat one of tehse every day
Have you seen the mini muffin tins? Mini muffins especially chocolate chip and blueberry are a huge hit with kids. You can even buy them already made. I have one of the mini muffin tins that gets a fair amount of use especially with the grandbabies :)
they sound so good! i wish i was a morning person, i could never make these and get out of the shower/dressed in time to come down into the kitchen and get them out before they burned...sigh...
Post a Comment