Cook ingredients that you are used to cooking by other techniques, such as fish, chicken, or hamburgers. In other words be comfortable with the ingredients you are using.
--Bobby Flay
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Please watch this area for important information like updates, food recalls, polls, contests, coupons, and freebies.- [March 19, 2020] - Effective Mar 17, this blog will no longer accept advertising. The reason is very simple. If I like a product, I will promote it without compensation. If I don't like a product, I will have no problem saying so.
- [March 17, 2020] - A return to blogging! Stay tuned for new tips, resources and all things food related.
- [February 1, 2016] - An interesting report on why you should always choose organic tea verses non-organic: Toxic Tea (pdf format)
- Sticky Post - Warning: 4ever Recap reusable canning lids. The reports are growing daily of these lids losing their seal during storage. Some have lost their entire season's worth of canning to these seal failures! [Update: 4ever Recap appears to be out of business.]
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Easy snacks are always welcomed. Even though we don't eat a lot of them, squares always fit the bill. Squares are easy to make, low cost and they just fit that sweet tooth. They are ideal for parties, get togethers, birthday parties and school bake sales.
Peanut Butter Rice Krispie
Rice krispie squares are just one of those tried and true recipes. They are easy to make and everyone likes them. I came across this spin on rice krispie squares that paired peanut butter with chocolate. Now you can't get much better than chocolate with peanut butter so I just had to make a batch of these. These are definite keepers :)
Peanut Butter Rice Krispies
modified from: Jean Paré, Company's Coming 150 Delicious Squares, Edmonton, Alberta. 1981. Pp. 9.
⅔ c sweeetened condensed milk
¼ c peanut butter
¼ c light corn syrup
½ c brown sugar
4 c rice cereal
½ c chocolate chips
2 tbsp peanut butter
Place the rice cereal in a large mixing bowl. Combine the first 4 ingredients in saucepan. Cook until well mixed and thickened, stirring constantly. Remove from heat. Pour over the rice cereal and mix well. Pour the mixture into a greased 9" x 9" baking dish.
Melt the chocolate chips and peanut butter. Pour over the cereal mixture, spreading evenly. Place in refrigerator until well chilled. Cut into squares.
Peanut Butter Rice Krispie
3 food lovers commented:
A novel approach to a classic
You definitely can't go wrong with PB and chocolate! Add these to the list to try out!
I hope you enjoy them Chey :)
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