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Ontario, Canada
I am a wife, mother and grandma who enjoys the many aspects of homemaking. A variety of interests and hobbies combined with travel keep me active. They reflect the importance of family, friends, home and good food.
Cook ingredients that you are used to cooking by other techniques, such as fish, chicken, or hamburgers. In other words be comfortable with the ingredients you are using.
--Bobby Flay

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  • [January 15, 2016] - It's National Soup Month so this month's posts will focus on soups. Yum!
  • [February 1, 2016] - An interesting report on why you should always choose organic tea verses non-organic: Toxic Tea (pdf format)
  • Sticky Post - Warning: 4ever Recap reusable canning lids. The reports are growing daily of these lids losing their seal during storage. Some have lost their entire season's worth of canning to these seal failures!

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Friday, March 12, 2010

Bacon, Bacon and More Bacon



With all the recent changes with our house being on the market I have been leaning on the old, tried and true comfort meals. This is great for us because we have awesome home cooked meals. It's not so good as an author of a cooking blog needing new blog fodder. So every once in awhile a cooking blogger has to add a bit of filler.

Bacon is one of the major food groups! Bacon makes everything taste better :) Today I will leave you with a short video clip I took of bacon frying to be used for twice baked potatoes. Now don't you just wish you had smell-o-vision?


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