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Ontario, Canada
I am a wife, mother and grandma who enjoys the many aspects of homemaking. A variety of interests and hobbies combined with travel keep me active. They reflect the importance of family, friends, home and good food.
Cook ingredients that you are used to cooking by other techniques, such as fish, chicken, or hamburgers. In other words be comfortable with the ingredients you are using.
--Bobby Flay

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  • [January 15, 2016] - It's National Soup Month so this month's posts will focus on soups. Yum!
  • [February 1, 2016] - An interesting report on why you should always choose organic tea verses non-organic: Toxic Tea (pdf format)
  • Sticky Post - Warning: 4ever Recap reusable canning lids. The reports are growing daily of these lids losing their seal during storage. Some have lost their entire season's worth of canning to these seal failures!

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Thursday, September 22, 2011

Kitchen Quick Tips - Flavoured Cream Cheese

kitchen quick tips

Kick your cooking up a notch by using flavoured cream cheese anywhere you would use plain cream cheese. You can get sweet (fruits) or savoury (onion, herbs, etc.) flavoured cream cheeses for the same price as plain cream cheese and they are now available in store brands for greater savings.

1 food lovers commented:

LindaG said...

Interesting idea. It's amazing what you never think of until, someone else does. :)