When the bottle of ketchup is empty, pour ¼ c of hot water into the bottle. Shake vigorously to mix the leftover ketchup with the water. Pour into small freezer container and freeze for later use in soups, stews or gravies.
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- Garden Gnome
- Ontario, Canada
- I am a wife, mother and grandma who enjoys the many aspects of homemaking. A variety of interests and hobbies combined with travel keep me active. They reflect the importance of family, friends, home and good food.
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Thursday, October 14, 2010
Kitchen Quick Tips - Leftover Ketchup
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1 food lovers commented:
Good tip!
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