Some waffle recipes have melted butter as an ingredient. Butter adds moisture to the waffle that results in a soggy waffle. For crispier waffles use oil in your batter rather than melted butter.
Welcome to our kitchen that truly is the heart of our home! One of life's greatest pleasures is enjoying good food with family and friends. Here you will find recipes, tips for frugal cooking, how-tos for food preservation especially canning and anything else food related. Tea is brewing and warm cookies are fresh from the oven. Please sit a spell and enjoy your stay.
- Garden Gnome
- Ontario, Canada
- I am a wife, mother and grandma who enjoys the many aspects of homemaking. A variety of interests and hobbies combined with travel keep me active. They reflect the importance of family, friends, home and good food.
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Thursday, April 21, 2011
Kitchen Quick Tips - Crispier Waffles
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1 food lovers commented:
Wow thanks for the tip for cooking waffles.. will try your recommendation for tomorrow's breakfast.
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