If cottage cheese is on sale pick up a few containers. Turn the containers upside down in the fridge. They will last several weeks to a couple of months when stored this way.
Welcome to our kitchen that truly is the heart of our home! One of life's greatest pleasures is enjoying good food with family and friends. Here you will find recipes, tips for frugal cooking, how-tos for food preservation especially canning and anything else food related. Tea is brewing and warm cookies are fresh from the oven. Please sit a spell and enjoy your stay.
- Garden Gnome
- Ontario, Canada
- I am a wife, mother and grandma who enjoys the many aspects of homemaking. A variety of interests and hobbies combined with travel keep me active. They reflect the importance of family, friends, home and good food.
Popular Posts
-
Food manufactures have so convinced us that home cooking is not possible without a ready-made mix that many of us actually believe that myth... -
I am very much a scratch cooking most of the time. One thing that has always been a concern is coming across a recipe I want to try that ca... -
Pork is the remains a popular meat of choice for curing with bacon and ham being the most popular. What many don't realize is curing me...
Thursday, September 03, 2009
Kitchen Quick Tips - Cottage Cheese
Subscribe to:
Post Comments (Atom)
2 food lovers commented:
I guess I don't get it, what does it do by turning the package over?
Hi Ted and thanks for visiting. Turning the container upside down especially after opening prevents forms an airtight seal. This tip works for all tub dairy products like yogurt as well.
Post a Comment