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Ontario, Canada
I am a wife, mother and grandma who enjoys the many aspects of homemaking. A variety of interests and hobbies combined with travel keep me active. They reflect the importance of family, friends, home and good food.
Cook ingredients that you are used to cooking by other techniques, such as fish, chicken, or hamburgers. In other words be comfortable with the ingredients you are using.
--Bobby Flay

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  • [January 15, 2016] - It's National Soup Month so this month's posts will focus on soups. Yum!
  • [February 1, 2016] - An interesting report on why you should always choose organic tea verses non-organic: Toxic Tea (pdf format)
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Wednesday, August 06, 2014

Welcome to Aruba - One Happy Island!

view from our condo balcony in Aruba
Our View From Our Condo Balcony
Costa Linda Beach Resort, Aruba
May 17, 2014

Aruba is an amazing island to visit!  It is one of the friendliest and safest islands in the Caribbean.  The average temperature is 82ºF with trade winds keeping the humidity at bay.  My husband and now former friends first visited Aruba in May of 2012.  We very much enjoyed our visit so when the owner of the condo offered to sell it to us, we accepted buying it between the two couples.  Quite frankly I was against the purchase but decided to go along with it because it made good financial sense.  Unlike a time share that has a set ending causing the value to decrease, the units at Costa Linda Beach Resort are deeded with no ending date so the value will increase.  Essentially we own that unit for one week each year until such time we decide to sell.  If we don't go one year, we can always rent our unit out.  It is an ideal way of making a tidy profit.  This year it was apparent that we were incompatible for shared ownership so we are in the process of buying out the other couple.  The paperwork was on its way to us before we left Florida!  Aside of that bit of conflict, my husband and I had an amazing time in Aruba!

Our trips to Aruba are very much a vacation in that we have housekeeping services so there is no time wasted opening up or preparing for possible tenants like there is with our vacation home.  There's no laundry or maintenance aside of clearing after any meals we make.  While the kitchen is fully equipped for cooking, the kitchen equipment in minimal.  I suppose cooking is not a high priority when you have only a week to enjoy such a beautiful island.   Surprisingly, I forgot to take pictures of the kitchen in the condo that was renovated in 2013.  It is now sporting new cabinets and a granite counter top with expanded space.  I'll be sure to take pictures next year!

There are a couple of grocery stores nearby so one of our first stops was for groceries.  We generally eat breakfast and lunch in the condo then eat out for dinner.  I was up every morning just before 7 AM to do a quiet, brisk 30 minute walk then hit the gym before heading up to share breakfast on the balcony with my husband.  Just look at that view!  It is total eye candy! 

After breakfast we went down to lounge around the pool.  Our usual spot was under the canopy to the far upper right just where beyond where the person in the white shirt is standing.  My husband would take a dip in the ocean then do water aerobics at 11 AM, island time.  Everyone is on island time so the 11 AM was just a suggestion.  After water aerobics he slips across the beach for a dip in the ocean before settling in to people watch and relax. 

The largest peak to the back of the rounded peak is an enclosed restaurant Water's Edge North 12º N that replaces the former Turtle's Nest.  The larger peak on the right side is the restaurant's bar and casual, open seating area.  There is drink and meal service right to the lounges with three happy hours and live entertainment.  The many iguanas and birds are always on the lookout for any food that happens to drop to the ground.  It's a relaxing, pleasant way to spend much of the day!

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