Ohana's restaurant in Disney's Polynesian Resort quickly became one of our favourite eateries when at our vacation home. This restaurant is famous for it's grilled meats prepared over an oak fire served from long skewers, churrascaria style as well as their delicious Ohana Bread Pudding à la mode with Bananas-Caramel Sauce! The atmosphere is simply delightful. Reservations are a must and are six months out so we have already booked for our fall visit!
The dinner began with Ohana Pineapple-Coconut Bread Mixed Greens Salad with Lilikoi Dressing (passion fruit vinaigrette with chunks of passion fruit and mandarin oranges). Pork Dumplings tossed in Garlic-Ginger Sauce Honey and Coriander Chicken Wings appetizers are followed by skewers of Sweet-n-Sour Pork Loin served with Peanut and Sweet-n-Sour Sauces, Szechuan Sirloin Steak served with Peanut and Sweet-n-Sour Sauces , and Spicy Grilled Peel-n-Eat Shrimp accompanied with noodles, tossed in a Teriyaki Sauce with Fresh Vegetables and Stir-fried Vegetables. Ohana Bread Pudding à la mode with Bananas-Caramel Sauce finishes off the delicious meal.
I was intrigued with the vegetarian lettuce wraps. This low calorie dish is a must make at home. The spicy filling consisted of edamame, bean sprouts, mushrooms, shredded carrot and sauce. Unfortunately there is no mention of the wraps on the website for Ohana's dinner menu. They may be a new menu offering in the testing stage. According to reviews, the wraps replace the grilled chicken which may or may not be the case. At any rate, I am going to experiment to create a similar filling for lettuce wraps. These will be a nice change from salad!
If you go to Ohana's the Ohana Bread Pudding à la mode with Bananas-Caramel Sauce is a must! Even if you are counting calories, factor in enough wiggle room to enjoy a bit of this absolutely heavenly dessert. The ice cream has flecks of vanilla bean giving a decadent flavour that pairs nicely with the bread pudding. The warm banana-caramel sauce tops this dessert nicely. Delicious!