Cook ingredients that you are used to cooking by other techniques, such as fish, chicken, or hamburgers. In other words be comfortable with the ingredients you are using.
--Bobby Flay
For Your Information
Please watch this area for important information like updates, food recalls, polls, contests, coupons, and freebies.- [March 19, 2020] - Effective Mar 17, this blog will no longer accept advertising. The reason is very simple. If I like a product, I will promote it without compensation. If I don't like a product, I will have no problem saying so.
- [March 17, 2020] - A return to blogging! Stay tuned for new tips, resources and all things food related.
- [February 1, 2016] - An interesting report on why you should always choose organic tea verses non-organic: Toxic Tea (pdf format)
- Sticky Post - Warning: 4ever Recap reusable canning lids. The reports are growing daily of these lids losing their seal during storage. Some have lost their entire season's worth of canning to these seal failures! [Update: 4ever Recap appears to be out of business.]
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Last year changed the way many of us shopped. We didn't make a lot of changes other than pretty much eliminated shopping in a grocery store. This was not a huge adjustment for us given that we normally buy directly from growers and food producers. We buy a few items at the grocery store as needed more so through the winter months. Our milk and local organic produce are now delivered weekly. We buy some cheeses, teas, coffee, flours and specialty food items online.
I added a new sidebar section, Order Online. Some are places I've dealt with for years and a few newly discovered that provide an excellent online food shopping experience. I am not affiliated with them nor do I receive any compensation. All have top quality products with very reasonable shipping as well as free shipping if buying over a certain amount. Shipping time for all has been quite fast at only a few days.
Be sure to check that section from time to time for new additions!
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