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Ontario, Canada
I am a wife, mother and grandma who enjoys the many aspects of homemaking. A variety of interests and hobbies combined with travel keep me active. They reflect the importance of family, friends, home and good food.
Cook ingredients that you are used to cooking by other techniques, such as fish, chicken, or hamburgers. In other words be comfortable with the ingredients you are using.
--Bobby Flay

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  • [January 15, 2016] - It's National Soup Month so this month's posts will focus on soups. Yum!
  • [February 1, 2016] - An interesting report on why you should always choose organic tea verses non-organic: Toxic Tea (pdf format)
  • Sticky Post - Warning: 4ever Recap reusable canning lids. The reports are growing daily of these lids losing their seal during storage. Some have lost their entire season's worth of canning to these seal failures!

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Thursday, February 28, 2013

Kitchen Quick Tips - Easy Cake Decorating

kitchen quick tips
An easy way to decorate a cake is with two paper doilies.   Place the cake on a cutting board.  Place a small doily to fit the surface on the cake.  Sprinkle icing sugar, sugar cinnamon or cocoa powder over the doily covering all open spaces.  Lightly brush off excess on the doily.  Carefully remove the doily to reveal a beautiful lacy pattern on the cake.  Place a large doily on a cake plate then place the decorated cake on top of the doily for presentation. 

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