Pretty in Pink - Low Sugar Chocolate Raspberry Sauce

There has been a breast cancer awareness badge on this blog since it was first created.  Like many, breast cancer has, in more than one way, affected our family.  I was delighted when Brad Steig, President of S&S Innovations, Corp invited me to promote their limited edition pink Tattler reusable lids.  This was an offer I could not refuse!  I have been using the Tattler reusable canning lids for over three years now and cannot say enough good things about them. 
 

I wanted a special product to showcase my new pink Tattler lids.  I chose my original low sugar chocolate raspberry sauce because I thought the pretty pink lids would compliment it nicely.   The original recipe has a firmer consistency which makes the sauce perfect to topping cream cheese or as a dessert topping.  This time I made changes to my original recipe to give a softer texture sauce suitable for use as an ice cream topping.  With a bit of tweaking of the sugar and adding vanilla for a little warmth, I ended up with a delectable ice cream topping worthy of the limited edition pink Tattler lids.  My husband poured some of the left over chocolate raspberry sauce over French vanilla ice cream.  He declared it a winner and went for a second helping with a huge grin on his face.

I'd like to thank Brand Steig and S&S Innovations, Corp for sending me a sample of the limited edition pink Tattler lids.  They perform just as nicely as the regular white Tattler lids except 35% of proceeds from their sale is being donated to the Munson Medical Center Women's Cancer Fund in Traverse City, Michigan!  If you would like to buy some of these lids in support of Breast Cancer Awareness Month, you can you can click the pink button for the sale on the Women's Cancer information page on the Tattler website on October 1.  I just know you will enjoy these lids as much as I do!