Welcome to our kitchen that truly is the heart of our home! One of life's greatest pleasures is enjoying good food with family and friends. Here you will find recipes, tips for frugal cooking, how-tos for food preservation especially canning and anything else food related. Tea is brewing and warm cookies are fresh from the oven. Please sit a spell and enjoy your stay.
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Thursday, July 25, 2013
Kitchen Quick Tips - Strawberries
Choose plump, fragrant strawberries that are firm, bright and fresh-looking, free of mold or bruised spots. Refrigerated unwashed berries as soon as you get home. Do not wash or hull berries until you are ready to use them.
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