Wrap block cheese in cheese paper or parchment paper, then place the wrapped cheese in a plastic zipper storage bag or container and refrigerate in the warmest part of the fridge (eg. cheese drawer).
Welcome to our kitchen that truly is the heart of our home! One of life's greatest pleasures is enjoying good food with family and friends. Here you will find recipes, tips for frugal cooking, how-tos for food preservation especially canning and anything else food related. Tea is brewing and warm cookies are fresh from the oven. Please sit a spell and enjoy your stay.
Thanks for this post, GG. My cheese always goes bad before I can eat it all.
ReplyDeleteNow to get some parchment paper. :-)