Cook ingredients that you are used to cooking by other techniques, such as fish, chicken, or hamburgers. In other words be comfortable with the ingredients you are using.
--Bobby Flay
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Please watch this area for important information like updates, food recalls, polls, contests, coupons, and freebies.- [March 19, 2020] - Effective Mar 17, this blog will no longer accept advertising. The reason is very simple. If I like a product, I will promote it without compensation. If I don't like a product, I will have no problem saying so.
- [March 17, 2020] - A return to blogging! Stay tuned for new tips, resources and all things food related.
- [February 1, 2016] - An interesting report on why you should always choose organic tea verses non-organic: Toxic Tea (pdf format)
- Sticky Post - Warning: 4ever Recap reusable canning lids. The reports are growing daily of these lids losing their seal during storage. Some have lost their entire season's worth of canning to these seal failures! [Update: 4ever Recap appears to be out of business.]
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We have spent the last several days at our vacation home. We left here in the wee hours of the morning after a night of entertaining so we were both exhausted when we arrived. The discouraging thing was we arrived to basically an empty home needing cleaning and with no kitcheware, not so much as a glass. Somehow after being up for well over 24 hours neither of us were impressed but that really is when it hit home this place was ours. We headed down to the club house for a quick bite before going shopping for the necessities.
The club house menu has been reduced to mainly sandwich. Quite frankly eating much more than a sandwich would not have sat well on tired tummies. We each ordered the
turkey club house sandwich on honey whole wheat. This is a very easy summer sandwich to duplicate at home.
You will need homemade
100% whole wheat bread with honey substituted for the sugar. Spread each slice with a little mayonnaise then top with turkey (lunchmeat or thin sliced cooked turkey breast) slices, tomatoes, fresh spinach, and a little salt and pepper. Serve with a side of potato chips for an easy, low cost, 15 minute summer meal.
2 food lovers commented:
nice suggestion! i keep forgetting that we CAN actually duplicate food we usually order outside, and make them in our very own kitchen. thanks for the reminder :)
Hi Mama Mia, thanks for visiting and you're welcome. I think the food industry has brainwashed us into believing home cooking is mystical, difficult and time consuming when it isn't.
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