I've been busy doing up strawberries. My patch was producing about 2 qt of berries each day since the 8th. Today the yield is down a little and the berries are smaller. At the same time some herbs needed trimming back and there's no point wasting the trimmings.
In the kitchen this week:
- strawberry jam
- strawberry rhubarb jam
- dried herbs: lemon balm, sage, golden oregano
- frozen herbs: chives
Father's Day Menu: grilled steaks, salad, grilled potatoes, green beans, fresh strawberries.
Welcome to our kitchen that truly is the heart of our home! One of life's greatest pleasures is enjoying good food with family and friends. Here you will find recipes, tips for frugal cooking, how-tos for food preservation especially canning and anything else food related. Tea is brewing and warm cookies are fresh from the oven. Please sit a spell and enjoy your stay.
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